The Saras Aajeevika Clove 50g by Vandhanam from Kerala are tiny flower buds that have a spicy and pungent taste. Use it in whole or ground form to add flavour to hot beverages, biryani, korma, and cookies. It not only brings spicy warmth to your food but is also known for its many medicinal properties.

Cloves are the dried flowers of the clove tree. Cloves can be used whole or ground. People often include ground cloves in spice mixes and whole cloves in recipes to add depth and flavor to a wide variety of foods. These small dark brown pods are used to spice up curries, season meats, enrich sauces like Worcestershire sauce, and even flavor spiced baked goods. They also provide some impressive health benefits.

Cloves are a great source of beta-carotene, which helps give them their rich brown color. The carotene family of pigments are important antioxidants and provitamins. Carotene pigments can convert into vitamin A, an important nutrient for keeping your eyes healthy.